Nom nom nom
Avocado and chocolate? May sound strange, but these two flavors combined make for the best dessert. Don't take our word for it, try out this easy dessert recipe for yourself.
SERVES: 12 brownies (or 1 painful sitting if you're like us)
INGREDIENTS
For Brownies:
2 Avocados
2 eggs
1/2 cup butter
1 cup sugar
1/3 cups cocoa powder
1/2 cup flower
1 tsp vanilla
For Frosting:
2 avocados
2 1/2 cups powdered sugar
1/4 teaspoon vanilla extract
PREP
For the brownies, mash the avocados first. then mix in all other ingredients. Mix well.
Fold into buttered baking sheet. Bake for 30 min at 350 degrees F.
In blender, mix avocados, sugar and vanilla. Blend until smooth.
Once brownies have cooled, frost brownies. Sprinkle with nuts.
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